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Callebaut Milk Chocolate 823 Callets 33.6%
R 0.00
Callebaut Milk Chocolate - 823 is an iconic milk chocolate preferred by chefs worldwide.
It has a deep, warm colour with rich cocoa, sweet caramel, and creamy notes.
With full-bodied taste and all-round medium fluidity, it is efficient across a wide range of applications.
Composition
- Minimum dry cocoa solids: 33.6%
- Minimum dry milk solids: 20.8%
- Fat: 36.2%
- Fluidity: Medium fluidity
Product Details
- Order code: 823-E0-D94 (for 400g)
823-E1-U68 (for 1kg)
823-E4-U71 (for 2.5kg)
823-NV-595 (for 10kg) - Chocolate type: Milk
- Product category: Chocolate; Chocolates & Couvertures
- Bean origin: Ivory Coast, Ghana, and Ecuador
Taste Profile
Product information: Rich cocoa, amber caramel, creamy, vanilla
Flavor: Dairy, roasted, golden
Detailed flavor: Roasted cocoa, milky, spicy, classic caramel
Mouthfeel: Chewy, soft, melting, fatty, mouthcoating
Taste: Sweet
Taste dimension: Silky
Most prominent flavors: Roasted cocoa, milky, spicy, classic caramel