Callebaut 811 & 823 Couverture Chocolate Combo

Experience the best of both worlds with the premium Callebaut 811 & 823 Couverture Chocolate Combo. This expertly selected pairing combines Callebaut's iconic dark and milk couverture chocolates, trusted by professional chocolatiers, pastry chefs, bakers, and dessert artisans around the world.

Perfect for baking, moulding, enrobing, ganaches, mousses, desserts, and chocolate decorations, this versatile chocolate combo delivers exceptional flavour, smooth texture, and superior melting performance for consistently professional results.

What's Included

Callebaut 811 Dark Couverture Chocolate

• Rich and balanced cocoa flavour
• 54.5% cocoa content
• Notes of roasted cocoa with subtle fruity accents
• Ideal for ganaches, brownies, cakes, truffles, and chocolate moulds

Callebaut 823 Milk Couverture Chocolate

• Creamy and well-balanced milk chocolate flavour
• Renowned for its rich cocoa, milky, and caramel notes
• Smooth texture with excellent workability
• Perfect for pralines, desserts, cookies, pastries, and chocolate coatings

Why Choose This Combo?

✔ Premium Belgian couverture chocolate

✔ Trusted by professional chocolatiers and bakers worldwide

✔ Excellent melting, tempering, and moulding properties

✔ Ideal for baking, confectionery, desserts, and chocolate making

✔ Versatile combination of dark and milk chocolate flavours

✔ Suitable for home bakers, caterers, bakeries, cafés, and hospitality professionals

Whether you're creating handcrafted chocolates, decadent desserts, or bakery favourites, the Callebaut 811 & 823 Couverture Chocolate Combo provides the quality, consistency, and exceptional taste needed to elevate every creation.